Field greens with olives, pepperoncini, tomatoes, and cucumbers served with choice of dressing

Mixed greens with fresh mozzarella, pickled red onion, tomatoes, croutons, cucumbers, and creamy roasted garlic dressing

Field greens with feta cheese, candied beets, sundried tomatoes, brown butter almonds and red wine vinaigrette

Romaine, shredded asiago cheese, and croutons tossed in homemade Caesar dressing

Field greens with ricotta, candied pecans, strawberries, and strawberry dressing

Pasta sheets layered with ricotta, seasoned beef and Farmiole's sauce

Penne pasta in our vodka blush sauce

Roasted vegetables and white wine sauce

Smothered in mushrooms, onions, artichokes, shredded mozzarella cheese and topped with Farmiole sauce

Pan-seared with wild mushrooms

With roasted peppers and onions

Two 6 oz. filets grilled to order

Honeycombed tripe with marinara and fresh herbs